Montpellier, France 2 October 2026 - 12 October 2026
Fête de la Science
The 36th Fête de la Science (science festival) will focus on the links between science, cooking, taste and food. With the participation of CIRAD.
A global Foresight Framework is being co-designed to fill the gap of knowledge for the mobilisation of Foresight for the transformation of extension and advisory systems (EAS) in view of food systems of the future. The Framework particularly includes global EAS scenarios meant to guide EAS actors to think beyond business-as-usual trends, explore alternatives and integrate global drivers that they would not have considered otherwise into their national strategy. The side-event aims to: present features of the Framework and shape up the global EAS scenarios. It will include presentations, panel discussion and interactions with participants.
10:00 - 10:10 - Opening remarks by Beth Crawford, director Office of Innovation at FAO
10:10 - 10:25 - Setting the scene with Patrice Djamen, CIRAD researcher
10:25 - 11:10 - Pannel discussion moderated by Sarah Audouin, CIRAD researcher, with the participation of :
11:10 - 11:55 - Interactions with the participants
11:55 - 12:00 - Concluding points with Selvaraju Ramasamy, senior agricultural officer, head of research and extension unit a FAO
Montpellier, France 2 October 2026 - 12 October 2026
The 36th Fête de la Science (science festival) will focus on the links between science, cooking, taste and food. With the participation of CIRAD.
Clermont-Ferrand, France 6 October 2026 - 9 October 2026
The Sommet de l'élevage (livestock show) in Clermont-Ferrand, France, will bring together international livestock players to discuss innovations and issues in the sector. With the participation of CIRAD.
Montpellier, France 7 October 2026 - 9 October 2026
International conference on healthy, sustainable food. With the participation of CIRAD.