Monday 4 October. 9:00 - 9:20.
Introduction to the Summit, with CIRAD's CEO, Elisabeth Claverie de Saint Martin
Monday 4 October, CIRAD Lavalette Campus. 9:00-12:30 and 13:45-18:15
9:20 - 9:30: Introduction of the theme, with Nadine Andrieu (CIRAD)
9:30-10:45: Training / capacity building / innovative education (market place)
11:05-12:30: Joint-production of actionable knowledge, with Ahmadou Sow (CIRAD)
11:05-11:30: Emblematic cases of co-construction of agroecological solutions innovative, with Ahmadou Sow (CIRAD)
11:30-12:30: Action research with farmers, in the context of farms agriculture with their constraints, with Anne Périnelle (CIRAD)
14:00-14:50: Agroecology, a growing place in CGIAR's work in Africa
14:50-16:25: Innovation as a path toward socio-technical transitions, led by Anne-Cécile Bras, environment correspondent, RFI, with Sylvaine Lemeilleur (CIRAD)
16:45-18:15: Session on DyTAES ( round table and photo exhibit opening), led by Anne-Cécile Bras, with Raphaël Belmin (CIRAD)
Tuesday 5 October, CIRAD Lavalette Campus. 8:45-12:30 and 13:30-18:15
9:15-10:45: Employment and Incubation / Changing scales. CIRAD and its African partners’ incubated joint solutions, with Teatske Baker (CIRAD)
11:05-12:30: Lifting obstacles to agroecological transitions together, with Nadine Andrieu (CIRAD)
14:00-18:00: Building a partnership for a sustainable cocoa sector - Chocolate tasting
16:45-17:45: Round table - Economic and political players, led by Anne-Cécile Bras, with CIRAD's CEO, Elisabeth Claverie de Saint Martin
17:15-17:30: Closing, with CIRAD's CEO, Elisabeth Claverie de Saint Martin
Monday 4 October, Amphitheatre – Agropolis International
9:00-9:45: Sustainable food systems: what are we talking about? with Nicolas Bricas (CIRAD, UNESCO Chair in World Food Systems)
9:45-11:00: Feeding growing African cities, with Paule Moustier (CIRAD, Head of MOISA joint research unit) and Nicolas Bricas (CIRAD, UNESCO Chair in World Food Systems)
11:15-12:30: What food systems in Africa for mobilizing the potential of the youth? Led by Pierre Girard (CIRAD)
14:00-15:15: Food, health and well-being
15:15- 16:30: Food and the environment
16:45-18:00: Food systems and markets
Mardi 5 October, Agropolis International
9:00-12:00: Visit of CIRAD's experimental food processing facilities, experimentation and testing of African food products and
presentation of research partnerships
13:45-15:15: Nature and challenges of partnerships for sustainable food systems, with Sylvain Depigny (CIRAD)
15:30-17:00: Perspectives and conclusions, led by Sandrine Dury (CIRAD)
Charles Flahault Amphitheatre – Institut de botanique
Tuesday 5 October:
10:35-10:55: Round table - Linking public policies and private initiatives for combating imported deforestation, speaker: Alain Karsenty (CIRAD)
Tuesday 5 October, Maison des étudiants « Aimé Schoenig », Espace Richter - "B" Building, University of Montpellier
14:20-14:40: Epidemic response lessons learned from the One Health approach in the response to the Ebola epidemic in Guinea, with Julien Capelle (CIRAD)
14:40-15:00: PREZODE - An international initiative to address the risks of zoonotic emergence, with Marisa Peyre (CIRAD)
15:00-15:20: A joint-development community approach on health and environment issues, speakers: Aurélie Binot and Raphaël Duboz (CIRAD)
15:20-15:45: Animal health and health risks - LIDISKI project (Nigeria), LIPS project (Zimbabwe), with Mathieu Bourgarel (CIRAD)
Tuesday 5 October, place to be determined
9:00-10:00: Recherche, training, innovation success stories: discussions and exchanges based on video capsules and poster presentations
10:00-11:00: Networks, culture success stories: discussions and exchanges based on video capsules and poster presentations
11:00-12:00: Round table: Water issues and the contribution of the young generation of African scientists
12:00-12:30: Ideackathon semi-finals
Tuesday 5 October, Jean-Jacques Morreau Amphitheatre, Saint-Priest Campus
8:45-10:30: Frugal Farm Technologies (precision agriculture & agroecology) and logistical and economic intelligence in agricultural & food value chains (platforms, traceability & certification of produces, blockchain), with Pascal Bonnet (CIRAD)
Wednesday 6 October, "A" Amphitheatre, Pharmacy Faculty
9:00-10:30: Feedback from the six groups
11:00-12:30: Round table - Nourish-Care-Protect: discussion on related issues
14:00-15:00: The Great Green Wall in 2030: an example of successful programme in Sahel!
15:15-16:15: Towards the prevention of emerging zoonoses: the PREZODE initiative (Preventing ZOonotic Disease Emergence), facilitated by Marisa Peyre (CIRAD)
16:30-17:30: Round table - Nourish-Care-Protect: global issues and international expertise IPCC-IPBES-HLPE
Thursday 7 October, "A" Amphitheatre, Pharmacy Faculty
8:30-10:00: Round table - Development through Higher Education
10:15-11:45: Round table - Development through Research, with Sylvain Perret (CIRAD)
12:00-13:00: Round table - The relationship between Research and Innovation
14:00-15:00: Round table - Nourish-Care-Protect: global issues and international expertise
15:15-16:30: Round table - Issues related to partnership funding
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Saint-Pierre, France 4 June 2024 - 7 June 2024
International congress organized by CIRAD and the University of Réunion. The first congress of its type to be held in the southwestern Indian Ocean, the world's leading vanilla-producing region.
Montpellier, France 14 October 2024 - 17 October 2024
The 23rd European Society for Vector Ecology Conference is being organized by the Vectopole Sud network, comprising nine partners: CIRAD, CNRS, INRAE, IRD, Institut Agro Montpellier, ENVT, University of Montpellier, EID Méditerranée and ANSES.
