Rome, Italy 21 September 2026 - 23 September 2026
FAO Global Conference for Actions on One Health in Agrifood Systems
FAO global conference to speed up the rollout of the One Health approach in agrifood systems. With the participation of CIRAD.
Monday 4 October. 9:00 - 9:20.
Introduction to the Summit, with CIRAD's CEO, Elisabeth Claverie de Saint Martin
Monday 4 October, CIRAD Lavalette Campus. 9:00-12:30 and 13:45-18:15
9:20 - 9:30: Introduction of the theme, with Nadine Andrieu (CIRAD)
9:30-10:45: Training / capacity building / innovative education (market place)
11:05-12:30: Joint-production of actionable knowledge, with Ahmadou Sow (CIRAD)
11:05-11:30: Emblematic cases of co-construction of agroecological solutions innovative, with Ahmadou Sow (CIRAD)
11:30-12:30: Action research with farmers, in the context of farms agriculture with their constraints, with Anne Périnelle (CIRAD)
14:00-14:50: Agroecology, a growing place in CGIAR's work in Africa
14:50-16:25: Innovation as a path toward socio-technical transitions, led by Anne-Cécile Bras, environment correspondent, RFI, with Sylvaine Lemeilleur (CIRAD)
16:45-18:15: Session on DyTAES ( round table and photo exhibit opening), led by Anne-Cécile Bras, with Raphaël Belmin (CIRAD)
Tuesday 5 October, CIRAD Lavalette Campus. 8:45-12:30 and 13:30-18:15
9:15-10:45: Employment and Incubation / Changing scales. CIRAD and its African partners’ incubated joint solutions, with Teatske Baker (CIRAD)
11:05-12:30: Lifting obstacles to agroecological transitions together, with Nadine Andrieu (CIRAD)
14:00-18:00: Building a partnership for a sustainable cocoa sector - Chocolate tasting
16:45-17:45: Round table - Economic and political players, led by Anne-Cécile Bras, with CIRAD's CEO, Elisabeth Claverie de Saint Martin
17:15-17:30: Closing, with CIRAD's CEO, Elisabeth Claverie de Saint Martin
Monday 4 October, Amphitheatre – Agropolis International
9:00-9:45: Sustainable food systems: what are we talking about? with Nicolas Bricas (CIRAD, UNESCO Chair in World Food Systems)
9:45-11:00: Feeding growing African cities, with Paule Moustier (CIRAD, Head of MOISA joint research unit) and Nicolas Bricas (CIRAD, UNESCO Chair in World Food Systems)
11:15-12:30: What food systems in Africa for mobilizing the potential of the youth? Led by Pierre Girard (CIRAD)
14:00-15:15: Food, health and well-being
15:15- 16:30: Food and the environment
16:45-18:00: Food systems and markets
Mardi 5 October, Agropolis International
9:00-12:00: Visit of CIRAD's experimental food processing facilities, experimentation and testing of African food products and
presentation of research partnerships
13:45-15:15: Nature and challenges of partnerships for sustainable food systems, with Sylvain Depigny (CIRAD)
15:30-17:00: Perspectives and conclusions, led by Sandrine Dury (CIRAD)
Charles Flahault Amphitheatre – Institut de botanique
Tuesday 5 October:
10:35-10:55: Round table - Linking public policies and private initiatives for combating imported deforestation, speaker: Alain Karsenty (CIRAD)
Tuesday 5 October, Maison des étudiants « Aimé Schoenig », Espace Richter - "B" Building, University of Montpellier
14:20-14:40: Epidemic response lessons learned from the One Health approach in the response to the Ebola epidemic in Guinea, with Julien Capelle (CIRAD)
14:40-15:00: PREZODE - An international initiative to address the risks of zoonotic emergence, with Marisa Peyre (CIRAD)
15:00-15:20: A joint-development community approach on health and environment issues, speakers: Aurélie Binot and Raphaël Duboz (CIRAD)
15:20-15:45: Animal health and health risks - LIDISKI project (Nigeria), LIPS project (Zimbabwe), with Mathieu Bourgarel (CIRAD)
Tuesday 5 October, place to be determined
9:00-10:00: Recherche, training, innovation success stories: discussions and exchanges based on video capsules and poster presentations
10:00-11:00: Networks, culture success stories: discussions and exchanges based on video capsules and poster presentations
11:00-12:00: Round table: Water issues and the contribution of the young generation of African scientists
12:00-12:30: Ideackathon semi-finals
Tuesday 5 October, Jean-Jacques Morreau Amphitheatre, Saint-Priest Campus
8:45-10:30: Frugal Farm Technologies (precision agriculture & agroecology) and logistical and economic intelligence in agricultural & food value chains (platforms, traceability & certification of produces, blockchain), with Pascal Bonnet (CIRAD)
Wednesday 6 October, "A" Amphitheatre, Pharmacy Faculty
9:00-10:30: Feedback from the six groups
11:00-12:30: Round table - Nourish-Care-Protect: discussion on related issues
14:00-15:00: The Great Green Wall in 2030: an example of successful programme in Sahel!
15:15-16:15: Towards the prevention of emerging zoonoses: the PREZODE initiative (Preventing ZOonotic Disease Emergence), facilitated by Marisa Peyre (CIRAD)
16:30-17:30: Round table - Nourish-Care-Protect: global issues and international expertise IPCC-IPBES-HLPE
Thursday 7 October, "A" Amphitheatre, Pharmacy Faculty
8:30-10:00: Round table - Development through Higher Education
10:15-11:45: Round table - Development through Research, with Sylvain Perret (CIRAD)
12:00-13:00: Round table - The relationship between Research and Innovation
14:00-15:00: Round table - Nourish-Care-Protect: global issues and international expertise
15:15-16:30: Round table - Issues related to partnership funding