The French agricultural research and international cooperation organization working for the sustainable development of tropical and Mediterranean regions.
16/03/2017 - Science
The expected growth of the world population to 9 billion in 2050 and the changing diets will affect food availability drastically. Therefore improving food and nutrition security and ensuring the sustainability of agriculture is a global issue for the years to come. African and European ...Read more
07/03/2017 - Science
The efficacy of animal disease surveillance systems depends primarily on the quality of the data ...Read more
21/02/2017 - Science
That old safe haven, gold, could well seal the destiny of at least part of the forests of the ...Read more
17/03/2017 - Just out
This work provides a synthesis of recent research on the evolution of agriculture and food in a ...Read more
22/03/2017 - Just out
The CIRAD website is now available in a version optimized for smartphone screens. This mobile ...Read more
22/02/2017 - Questions for...
How can rural territories contribute, both locally and globally, to reaching the Sustainable ...Read more
24/02/2017 - Institutional
The MUSE (Montpellier UniverSity of Excellence) project was launched with the aim of founding an ...Read more